Fennel Seeds

 40.00

In stock

Fennel Seeds Herbs Seeds Per Packet 50+ Seeds

  • Ugrowseeds provides the best quality seeds
  • The best germination rate is 70 to 90%
  • Suitable – Full sun and shading place
  • Easy to grow any pots and planters, home gardening, terrace gardening and border
  • Soil type – Normal garden soil use, no special soil

Free delivery on order above Rs 200


Images are for reference purposes only. Actual product may vary in shape or appearance based on climate, age, height, etc. The product is replaceable but not returnable.

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Description

Fennel (Foeniculum vulgare) is a herb with a sweet, anise-like flavor and is known for its culinary and medicinal uses. “Florence Fennel” refers specifically to a variety of fennel that is cultivated for its bulbous, edible stem base. Here’s a guide on how to grow Florence Fennel:

Growing Florence Fennel:

1. Climate and Timing:

  • Florence Fennel prefers a mild climate. It’s best to sow seeds directly in the garden in early spring or late summer for a fall harvest.

2. Soil:

  • Fennel thrives in well-draining, fertile soil. Amend the soil with compost or well-rotted manure to improve its nutrient content.

3. Sowing Seeds:

  • Sow Florence Fennel seeds directly into the garden soil. Plant the seeds about 1/4 to 1/2 inch (6-12 mm) deep, spacing them 6-12 inches (15-30 cm) apart in rows that are 18-24 inches (45-60 cm) apart.

4. Sunlight:

  • Fennel requires full sunlight to thrive. Choose a sunny location for planting.

5. Watering:

  • Keep the soil consistently moist, especially during the germination period. Once established, fennel is somewhat drought-tolerant, but consistent moisture is beneficial.

6. Thinning:

  • Once the fennel plants are a few inches tall, thin them to ensure proper spacing. You can leave the healthiest and most vigorous plants while removing the weaker ones.

7. Mulching:

  • Apply a layer of organic mulch around the fennel plants to help retain soil moisture, suppress weeds, and regulate soil temperature.

8. Fertilizing:

  • Fennel does not require heavy fertilization. However, you can provide a balanced, all-purpose fertilizer or side-dress with compost during the growing season.

9. Hilling Soil:

  • Some gardeners choose to hill soil around the base of the fennel plants as they grow to blanch the bulbous base and promote tenderness.

10. Harvesting:

  • Harvest Florence Fennel when the bulbs are about 3-4 inches (7.5-10 cm) in diameter. Cut the bulb at the base, leaving some stem attached. The fronds and seeds are also edible and can be harvested.

11. Culinary Uses:

  • The bulb of Florence Fennel is commonly used in salads, soups, or roasted as a vegetable. The feathery fronds and seeds can be used as a flavorful herb in various dishes.

12. Companion Planting:

  • Fennel can attract beneficial insects to your garden, making it a useful companion plant. However, it’s important to note that fennel should not be planted near certain vegetables like tomatoes or beans, as it may adversely affect their growth.

13. Pests and Diseases:

  • Keep an eye out for pests like aphids and caterpillars. Companion planting with beneficial insects and avoiding overcrowding can help minimize pest issues.

By following these guidelines, you can successfully grow Florence Fennel in your garden and enjoy its flavorful bulbs, fronds, and seeds in various culinary creations. Always check specific care recommendations for your local climate and soil conditions.

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