Knol Khol Imp – Vegetable Seeds

Ugrowseed Knol Khol Imp – Vegetable Seeds

Kohlrabi is a vegetable that’s related to the cabbage family, having It has a long leafy stem and round bulb.

Its leaves, stems, and bulbs can be eaten raw or cooked.

Kohlrabi’s taste and texture are similar to those of broccoli stems and cabbage, although it is slightly sweeter.

• vegetable is an excellent source of vitamin C, a potent antioxidant.
• It contains both soluble and insoluble fiber, promotes, promotes a healthy gut.
• high fiber content supports a healthy gut microbiome.

Genetic Purity (Min) 98X, Physical Purity (Min) IX, Inert Matter (Max)2%, Moisture (Max) 6% Germination (Min): 70%. Name of Chemical Used: THIRAM/CAPTAN

Recommended for cultivation in the states of: J&K, HP, Punjab Haryana, Chandigarh, Uttaranchal, UP, Rajasthan, M.P, Chhattisgarh, Gujarat, Jharkhand, Marashtra, Bihar WB, Assam, Anurachal Pradesh, TN., Kerala, Karnataka, Odisha and North Eastern States under normal Agro Climatic situations & adoption of Agronomic Practices recommended by States Agricultural University in Kharif & Rabi Season.

Warning: Germination information valid only if seeds, stored at 18°c temp. and 50% relative humidity.
The Seeds of this Pouch conform to the minimum standards specified under the
Seeds Act. 1966 Purchase sealed pouch only. Store in a cool & dry place

Disclaimer: Description and illustration appearing on this packet represent our products as in our trails, appearance and performance may vary in the geographic locations and under different growing conditions. By acceptance of our seeds and use of our seeds purchaser agrees that any liability of ours of what so ever nature shall be limited to the amount of purchase price.

Warranty Truthful seeds of this packet are specially conditioned to maintain or good germination. If the packet is opened or good germination. If the packet is opened or torn normal ageing takes place and the seeds should be used as quickly as possible.