Yellow watermelon, also known as yellow-fleshed or golden watermelon, is a variety of watermelon with a bright yellow interior. Growing yellow watermelon is quite similar to growing traditional red-fleshed watermelons. Here’s a guide on how to grow yellow watermelon from seeds:

1. Climate and Soil: Yellow watermelons thrive in warm climates with a long, hot growing season. They require well-draining, fertile soil with good organic content. Aim for a slightly acidic to neutral soil pH (around 6.0 to 6.8).
2. Seed Selection: Obtain yellow watermelon seeds from a reputable supplier or seed store. Ensure you’re purchasing seeds specifically labeled as yellow or golden watermelon varieties.
3. Starting Seeds: Yellow watermelon seeds can be directly sown into the ground or started indoors in pots. If starting indoors, plant seeds in biodegradable pots or seedling trays about 2-4 weeks before the last expected frost. Transplant seedlings outdoors once the weather is consistently warm.
4. Planting Method: Plant seeds about 1 inch deep in well-draining soil. Space the seeds or seedlings several feet apart to allow ample space for the vines to spread. Watermelons are heavy feeders and require space to grow.
5. Sunlight: Yellow watermelon plants need plenty of sunlight, ideally 6-8 hours per day.
6. Watering: Keep the soil consistently moist but not waterlogged. Watermelon plants need regular watering, especially during dry periods or when the fruits are forming. Deep watering is crucial for proper fruit development.
7. Support: Watermelon plants spread and produce vines that can trail along the ground. Providing support structures like trellises or stakes for the vines can help keep the fruits off the ground, reducing the risk of rot and pest damage.
8. Fertilization: Incorporate organic matter like compost into the soil before planting. Watermelon plants benefit from additional fertilizer during the growing season. Use a balanced fertilizer according to package instructions to support healthy growth and fruit production.
9. Pest and Disease Control: Keep an eye out for common watermelon pests like aphids, cucumber beetles, or powdery mildew. Use organic or chemical methods as needed to control pests and diseases.
10. Harvesting: Yellow watermelons are typically ready for harvest when the fruits reach full size, the skin color changes, and the bottom of the fruit turns from white to a creamy yellow. Thump the fruit to check for a hollow sound, indicating ripeness. Use pruning shears or a knife to cut the fruit from the vine.

Growing yellow watermelon involves similar care and cultivation practices as red-fleshed watermelons. Ensure you choose the right variety, provide adequate sunlight, water, and space, and watch for pests and diseases for a successful harvest of delicious yellow-fleshed watermelons.